Eating delicacies

Delicacies after pound-eating cakes? Sure! In addition to cakes and sweets, more and more recipes for food, soups and dinners are included in the second volume of the Kilófaló series. The work in Judit Szoó's kitchen is still full steam ahead, because thanks to the weight loss of 28 kilos, she has learned to keep the weight she has gained without having to give up anything good. Moreover, during a holiday or family reunion, he also allows himself some catches that are difficult to reconcile with weight loss, so from time to time he has to face losing another pound or two. He already does it all with pleasure, without fears or worries. In the meantime, you will find and try new foods, and you will not be deprived of cakes and sweets. He also realized many new practices, solutions to help him get through difficulties. He shares all this with us in this volume. But the big surprise, in addition to the various uses of lemon pie, kuglof, Charlotte cake or Jerusalem artichokes, is the flour mixture that has been tried and tested, the recipe for which can be used by everyone according to our book. “I bake very delicious cookies from your book. I wasn’t some big baking housewife, but ever since I tried your recipes I’ve been baking regularly. My two daughters (aged 11 and 15) and my husband simply bless your name because I regularly make them some delicacy. It’s true that I just have to lose weight, but because they’re so delicious, they like to eat and even taste like my mother-in-law, even though she hasn’t really believed in my abilities so far. :) Thank you for this wonderful gift! :) Ui: As a result of the book, I started dieting and managed to lose 8kg, even though I have underactive thyroid and I cook regularly. Andi